Our pierogi are pre-cooked. Empty the bag into salted boiling water, boil until they float to the top, then cook for 4 to 5 minutes.
Drain and serve.
They can also be fried in butter or oil until golden brown on each side.
Serve with fried onion, bacon, melted butter, sour cream, or a pinch of salt.
Sold frozen and ready in minutes.
Keep frozen until ready to cook.
Do not refreeze.
Pierogi are traditional Polish dumplings, handmade and filled with savory or sweet ingredients, offering a delicious taste of Poland's rich culinary heritage.
Perfect for catering, our traditional Polish cuisine is handmade, bringing the authentic flavors of Poland's rich culinary heritage to your event.
Perfect for catering, our Polish croquettes are handmade, crispy rolls filled with savory ingredients, bringing the authentic flavors of Poland's rich culinary heritage to your event.
Perfect for catering, our Polish kielbasa is expertly crafted, offering rich, smoky flavors that bring the authentic taste of Poland's culinary heritage to your event.
Perfect for catering, our Polish stuffed cabbage is lovingly prepared, featuring tender cabbage leaves filled with savory ingredients, delivering the authentic taste of Poland's rich culinary heritage to your event.
Perfect for catering, our Polish hunter's stew is a hearty, slow-cooked dish made with a rich blend of meats, sauerkraut, and spices, bringing the authentic flavors of Poland's culinary heritage to your event.
Call or Text (973) 668 - 3746 To Order or
Email tasteofpolandapex@gmail.com
HOURS
Almost every Saturday year-round
**Closed December 14**
300 West Ballentine Street, Holly Springs, North Carolina 27540, United States
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